
Overview
Molly Yeh's old band stops by the farm for a home-cooked meal. For her music-loving friends, Molly makes Orecchiette with Broccolini and Sausage, and a simple Escarole Salad with Artichokes and tangy Lemon Dressing. Plus, there are crispy Fried Mozzarella Sticks with Creamy Marinara and sweet Italian Rainbow Cookies for dessert.
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5 - 1Brunch All Day December 29, 2019
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5 - 2Playdate January 05, 2020
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5 - 3Campfire Cookout January 12, 2020
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5 - 4The Big Till January 19, 2020
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5 - 5Chinese Family Favorites January 27, 2020
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5 - 6Hockey Game! February 02, 2020
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5 - 7Date Night February 09, 2020
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5 - 8Middle Italy February 16, 2020
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5 - 9Curling Club February 23, 2020
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5 - 10Hawaii Farm'o March 01, 2020
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5 - 11Nick's Trombone Choir March 08, 2020
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5 - 12Midwest Mex March 15, 2020
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5 - 13Happy Passover March 22, 2020